
Little China Cafe
For the devoted Changians, the next destination for their pilgrimage will be in Baltimore, Maryland.



Our Chiefs
Meet our Taste Experts
Our chief brings the authentic flavors of China to your table. With over 20 years of experience in the art of Chinese cuisine, Our chief has honed their skills in some of the most prestigious kitchens across China.

Arthur Lee
Founder/ Head Chef

Sweet & Sour Pork
$12.99 Original price was: $12.99.$8.95Current price is: $8.95.
The sauce typically includes bell peppers, onions, and pineapple chunks, adding a colorful and refreshing…
Ma Po Tofu
$12.99 Original price was: $12.99.$8.95Current price is: $8.95.
Ma Po Tofu is a spicy and aromatic Sichuan dish featuring silken tofu in a…
Sweet-Sour-Chicken
$12.99 Original price was: $12.99.$8.95Current price is: $8.95.
Served over a bed of fluffy white rice or alongside steamed vegetables, Sweet and Sour…
Kung Pao Chicken
$12.99 Original price was: $12.99.$8.95Current price is: $8.95.
The dish is known for its distinctive combination of savory, sweet, and spicy flavors, often…
CHICKEN-AND-BROCCOLI-PLATE
$12.99 Original price was: $12.99.$8.99Current price is: $8.99.
Juicy pieces of chicken breast stir-fried with fresh, crisp broccoli florets, all coated in a…
L1. Beef with Green Peppers
$12.99 Original price was: $12.99.$8.99Current price is: $8.99.
Tender slices of beef stir-fried with vibrant green peppers, enhanced by a savory garlic sauce.…
Happy Family 全家福
a classic Chinese dish that features a delightful combination of meats and seafood stir-fried with…
Scallops & Shrimp with Garlic Sauce 魚香干貝蝦
Scallops & Shrimp with Garlic Sauce is a delicious seafood dish featuring tender scallops and…
Crispy Sesame Beef 脆皮芝麻牛
Crispy Sesame Beef is a mouthwatering dish featuring thin strips of beef fried to a…
Fried Jumbo Shrimp (4) 炸大蝦
Fried jumbo shrimp is a crispy and delicious treat, often enjoyed as an appetizer or…
BBQ Spareribs (4) 烤排骨
BBQ spare ribs are a flavorful and tender dish, perfect for any barbecue or family…
Boneless Spare Ribs 無骨排
Boneless Spare Ribs, known as 無骨排 (Wúgǔ Pái) in Chinese cuisine, are a popular appetizer…
Cold Noodles with Sesame 芝麻冷面
The dish typically consists of cooked noodles (such as wheat noodles or buckwheat noodles) that…
Chicken Teriyaki (4) 雞串
Chicken Teriyaki, known as 雞串 (Jī chuàn) in Chinese, is a popular Japanese dish that…
Beef Teriyaki (4) 牛串
Beef Teriyaki is a classic Japanese dish featuring tender slices of beef marinated in a…
Sweet & Sour Pork
The sauce typically includes bell peppers, onions, and pineapple chunks, adding a colorful and refreshing…
Sweet-Sour-Chicken
Served over a bed of fluffy white rice or alongside steamed vegetables, Sweet and Sour…
Kung Pao Chicken
The dish is known for its distinctive combination of savory, sweet, and spicy flavors, often…
CHICKEN-AND-BROCCOLI-PLATE
Juicy pieces of chicken breast stir-fried with fresh, crisp broccoli florets, all coated in a…
L1. Beef with Green Peppers
Tender slices of beef stir-fried with vibrant green peppers, enhanced by a savory garlic sauce.…
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